Kunekune Smoked Ham Hocks

Rich, smoky, and deeply flavorful—our ham hocks are the secret ingredient that transforms simple dishes into comforting classics.

Raised in the woodlands of Virginia, our forest-raised KuneKune hogs produce pork that’s naturally tender and full of character. Slowly smoked to perfection, these ham hocks carry a deep, savory flavor that reflects the care put into every step of our farming and craft.

Perfect for seasoning soups, green beans & dried beans, or collard greens, our smoked ham hocks infuse broths and braises with rich, smoky depth. Simmer them low and slow for a soul-warming meal, or use the tender meat in stews, rice dishes, or hearty casseroles.

• Forest-raised KuneKune pork (with supplemental pasture access)

• Naturally smoked for robust, savory flavor

• No added hormones or antibiotics

• Packaged for convenience and freshness

Bring the warmth of traditional cooking to your kitchen with our forest-raised smoked ham hocks. Available for on farm pickup.